Esprit Provence Fleur de Sel

✨ ESPRIT PROVENCE FLEUR DE SEL — The finishing salt of great chefs

Hand-harvested at sunrise in the Camargue salt marshes, Esprit Provence Fleur de Sel is among the most precious salts — fine, crisp white crystals that melt on the tongue and reveal the natural flavour of food. Living, unrefined and naturally rich in character.

🧂 Why fleur de sel?

• Fine, light and crisp crystals with a distinctive texture
• A gentle saline flavour without bitterness
• Hand-harvested, living and unrefined
• The finishing salt favoured by fine chefs

🍽️ Uses

• Finish meat, fish and grilled vegetables at the table
• Salads, carpaccio and tartare
• Desserts with dark chocolate, caramel or fresh fruit

📦 Product information

Origin: Camargue, France
Selection: 🏷️ Maison Molinet

Legal information: Camargue fleur de sel. Store away from moisture. Packed in a facility that handles allergens. Please refer to the product packaging for further information.