Quince Jelly – 350 g

✨ TRANSLUCENT GOLD FROM PROVENCE — A Jelly of Rare Elegance

Some jars are opened and never quite make it back to the cupboard. The 350 g artisan Quince Jelly from Au Coin du Ventoux is one of them. Golden as sunset over Mont Ventoux, luminous and delicately fragrant, it captures the floral sweetness of Provençal quince in a fine, jewel-like texture that melts on the tongue.

Made in small batches by a passionate Provençal artisan, this jelly is genuinely scarce. No mass production and no compromise: simply fruit, sugar and the expertise of a region where good food is part of everyday life.

🌟 What makes this jelly distinctive

• 🍯 Artisan-made in small batches — produced in limited quantities, with care given to every jar
• 🌿 Mont Ventoux terroir — Provençal quinces picked at maturity, with no artificial flavourings
• ✨ Translucent jelly texture — finer and brighter than a traditional jam, bringing elegance to every pairing
• 🎁 An elegant gourmet gift — beautifully presented and ideal for giving or enjoying at home
• 🏷️ Sélection Maison Molinet — chosen for its authenticity and exacting quality

🍽️ How to enjoy it

• 🧀 Cheeseboard — a beautiful match for Comté, ewe’s-milk cheese, mature goat’s cheese or Roquefort
• 🍞 Morning toast — spread over buttered country bread
• 🍗 Roast poultry & foie gras — a refined alternative to sweeter sauces
• 🍰 Pastries & desserts — as a glossy glaze, tart filling or festive dessert insert
• 🥂 Elegant aperitif — on toasted bread with fresh goat’s cheese

📦 Product Information

• Producer: Au Coin du Ventoux — Provençal Artisan
• Format: 350 g
• Origin: France — Provence, Mont Ventoux
• Production: Artisan-made, small batch
• Storage: Keep away from heat and light — refrigerate after opening

⚠️ Limited stock — artisan product available in restricted quantities.

Ingredients and nutritional information are available on the packaging. Best before the date shown. Distributed by Maison Molinet — maisonmolinet.fr