Maison Molinet
Camargue Salt with Herbes de Provence – 100 g
Carefully prepared in Châteauneuf-du-Pape · Protective packaging · Secure payment
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Camargue salt with herbes de Provence, easy to use for adding a Mediterranean aromatic touch to everyday dishes.
The blend combines salt with Provençal herbs to season grilled dishes, vegetables, fish and slow-cooked recipes.
Ideas for use
- grilled and roast meats;
- roasted vegetables and potatoes;
- fish and seafood;
- tians, ratatouille and other Provençal recipes.
Product information
- Product: Camargue salt with herbes de Provence
- Net weight: 100 g
- Selection: Maison Molinet
Store away from moisture. See the packaging for the full composition and regulatory information.