Wild Boar Terrine with Rosemary – 90 g

🐗 WILD BOAR TERRINE WITH ROSEMARY — The wild flavour of the garrigue

A rustic, aromatic terrine made with 20% wild boar meat and Provençal rosemary — distinctive character, a melting texture and woodland aromas.

🍽️ Serving suggestions

• On country bread or toasted baguette as an aperitif
• As a starter with green salad and cornichons
• On a terroir charcuterie board with a Rhône red wine

📦 Product information

Net weight: 90 g
Ingredients: pork throat (France), pork liver (France), wild boar meat 20% (EU), eggs, salt, rosemary 0.2%, pepper
Origin: France
Selection: 🏷️ Maison Molinet

⚠️ Contains: pork, eggs. Keep refrigerated after opening. Nutritional values are available on the packaging.